She's edited and developed content for Food & Wine, Southern Living, and Eating Well. Traditional pozole typically contains chicken or pork, but this version from Edgar Castrejón subs in earthy ...
where he often cooked traditional Mexican dishes for his coworkers. They offered to pay him for the food, which he wouldn't accept, though his children suggested it could be a way to make some ...
Looking for more local food options?Giovanni's Italian Ristorante to open in Sauk Rapids Like the name, the restaurant serves three different kinds of pozoles, a traditional warm Mexican soup made ...