As for the mung beans themselves, you can cook them on the stove top ... The outlines of the seeds show through the pods by the time they're ready to harvest, so each pod looks kind of lumpy.

Mung beans quickly sprout thick ... although soaking does reduce the cooking time.

Ginger, garlic, and a spice-infused tomato broth make this Mung Bean Soup a delicious and healthy vegetarian soup that is so ...

Apart from the mung ... time, they’ll be soft and pliable. You can then press them into the bowl so they’re fully submerged. The noodles need only to be soaked; there’s no need to cook ...

Green Moong Cutlet Recipe: This delicious cutlet is packed with the goodness of green moong (mung beans), onions, poha and spices. Healthy and flavourful, this high-protein moong cutlet can be enjoyed ...