Amazon $24.99 The first thing you'll notice about Partanna's olive oil is the stunning tin it comes in, but what's inside is even more special. Made in the town of Partanna in southwest Sicily ...
which is why it's better to choose an extra virgin olive oil stored in a dark glass bottle or tin. Keeping your olive oil away from heat and direct sunlight will also keep it fresher for longer.
Even as someone who cooks the vast majority of meals at home and goes through a lot of olive oil every week, I find that section of the grocery store overwhelming. Some hail from Greece ...