Cook the orzo in salted boiling water according to the packet instructions. You don’t want al dente pasta for this dish: it should be thoroughly cooked, with no firm core. If necessary ...

This hearty side dish is filled with comforting ... package until it is al dente so that the orzo is tender but slightly chewy. This is a simple recipe, and I have laid out the directions so ...

It makes a very good building block for pasta salads. I found this recipe for a Greek-flavoured orzo salad that would also be good to serve warm as a base or side dish for barbecued lamb.

Place the chicken in the hot oil, breast-side ... orzo will continue to soak up the broth as it stands. Stir in 4 tablespoons of the parsley, and then sprinkle over a little more. Place a dish ...

Check out the full recipes below. Preheat the oven to 375 F. In a medium-sized baking dish, mix together the orzo, chicken stock paste, water, onion powder, garlic powder, salt, pepper ...