Jicama (pronounced “HEE-kah-mah”) is a root vegetable that belongs to the bean family. Scientifically known as Pachyrhizus erosus, this tuber is also commonly called the Mexican yam bean or Mexican ...

These three easy salad dressings are super-simple to make from storecupboard ingredients. Take your pick from French, honey and mustard, or marie-rose. French dressing (aka vinaigrette ...

Drain the onion and pat dry with kitchen paper then mix into the salad. Drizzle over the lemon juice and oil, season with salt and pepper and serve. Cannellini beans are easy to get hold of ...

Jicama (Pachyrhizus erosus) is a root vegetable similar to a potato ... Raw jicama could also be presented as a traditional salad topper, in coleslaws, or with cold shrimp salads. Just like potatoes ...