When it comes to tapas, few dishes capture the spirit of Spain quite like Patatas Bravas. These crispy, golden potatoes ...

Cook for a further 5 minutes. Serve the crispy new potatoes covered with the bravas sauce and toppings of your choice - Briony likes fresh parsley, chopped chorizo and some aioli.

Patatas bravas are cube-shaped fried potatoes tossed in or topped with bravas sauce. Bravas sauce is a combination of oil, spicy and sweet smoked paprika, cornstarch, and broth. However ...

On Morning Live, Theo roasted his potatoes instead of frying. To do this, don't follow steps 1 and 2 and instead cut the potatoes into cubes, put in a baking tray, drizzle with oil and roast in ...