Add the dried kidney beans, garlic, allspice and 5 cups of water to a large pot or Dutch oven, and bring to a simmer.

Pulse growers will have more choice next year, with 14 new pea and bean varieties making their debut on the updated variety lists, offering higher yields ...

The Processors and Growers Research Organisation (PGRO) has today added 14 new peas and beans to its 2025 Descriptive List for pulses.

Beans hold a special place in many African kitchens, serving as a protein-packed powerhouse and a versatile ingredient in ...

Butter beans are cooked with sweet smoked paprika, sun-dried tomatoes and a handful peas for extra protein. Heat the oil in a saucepan over a medium heat. Add the shallot, pepper and garlic and ...

Rice and peas is an all-time classic side dish, and one of the most popular foods in Jamaican cuisine — and it’s easy to see ...

Do you know your pinto beans from your black beans and chickpeas? Learn about the different types of bean and how to use them ...

Canned beans are incredibly versatile and shelf stable. If you find their flavor lacking, you can easily compensate by adding various fresh herbs.

High in iron, potassium and folate, beans are “a nutrient powerhouse,” says Amy Bragagnini, a registered dietitian in Grand ...

The Processors and Growers Research Organisation (PGRO) has launched a new app focused on crop care for UK peas and beans. Launched at CropTec, growers can use the free app to diagnose pest and ...