One route for cooking a whole tenderloin is to briefly sear it in a hot skillet on the stove before finishing it in the oven.

Pork tenderloin may be the budget-friendly option, but it's every bit as tender as beef, and this version with fig and Thai ...

When nothing but a stew will do, you might think beef stew. But why not mix up your dinner routine a bit and try another ...

This simple Salt Cured Pork Tenderloin recipe is a great entry to salt curing meat. Use it to spice up your charcuterie board or grate over pasta or eggs. Because I am the only person in my ...

This easy, yet stunning roast pork recipe of two flattened tenderloins ... Put to one side and repeat the same process with the other tenderloin. Place a large clean sheet of cling film on the ...

For this dinner-served-cold recipe, sear beef tenderloin on the grill, and then toss with juicy tomatoes and cucumbers. If you've got a tenderloin in the oven and Champagne flowing freely ...

Plus a single pork tenderloin is usually the perfect size (about a pound) to use when you're making dinner for just two people. Food & Wine's guide gives you all the recipes you need to make ...

It’s commonly referred to as the filet mignon of pork, which makes sense when you realize the steak cut is simply portions of beef tenderloin ... a food writer, recipe developer and the ...