A Texas chef with a love of hunting shares her recipe for a winter pot roast from her debut cookbook, "Wild + Whole." The ...

I can't think of a cozier meal than pot roast in the winter. Whether you're making a classic pot roast in a Dutch oven, an ...

Now we see you shaking your head and saying "Nope, no way" to the Marmite / Vegemite... don't worry. You won't taste 'it', ...

1. Set the oven at 350 degrees. 2. In a heavy-based flameproof casserole or Dutch oven over medium-high heat, heat the ...

Preheat the oven to 240C/220C Fan/Gas 9, or as high as it will go. Put the chicken into a large casserole dish, drizzle with oil and season with salt and pepper. Roast for 15 minutes to brown the ...

Whether slow-cooking a pot roast, simmering tomato sauce, braising short ribs, or making a fresh loaf of bread, there’s one cookware piece that you need. A Dutch oven easily handles all of these ...

Cook up to six quarts of food in this Mueller Duracast enameled cast iron dutch oven. Saute, sear, slow cook, boil, braise, deep fry, roast and bake all of your favorite meals in this pot ...