leaving one prawn whole per serving (for the garnish). Cut the little Little Gem lettuce in half and place in ice-cold water to crisp it up. For the sauce, mix all the sauce ingredients together.
Here's how to recreate John Torode's Christmassy prawn cocktail Marie Rose sauce. Prawn cocktail Serves: four people Ingredients Lemon juice, to taste Malt vinegar, to taste 20 x raw tiger prawns ...
For the prawn cocktail, place a spoonful of marie-rose sauce into the bottom of four ... in the fridge for 2-3 days and used for other recipes). Sprinkle with a little cayenne pepper, and top ...
The sauce, known as Marie Rose or cocktail sauce ... and nutritional information. Making this retro classic prawn cocktail recipe at home is very easy and straightforward. However, you need to follow ...