Reduce the heat until the mixture is simmering, then simmer for 6-8 minutes, or until the pumpkin is tender. While the soup cooks, pick the meat from the mussels. Discard the shells and any ...

Heston is famous for serving up dishes such as snail porridge and bacon and egg ice cream but he's also got some great tips for traditional seasonal recipes including Pumpkin Soup, you'll never ...

But the vegan yellow curry pumpkin rice soup from Nik Sharma’s new cookbook ... Shallot and Spicy Mushroom Pasta 177 calories ...