A warming winter pumpkin soup; the kick of ginger and chilli is set off by soothing coconut milk. If you can't get hold of pumpkin, try butternut squash. This meal, if served as six portions ...
This comforting soup has been a staple at my supper clubs for quite some time ...
Level up your next green bean stew by adding a secret ingredient: one-third teaspoon of asafoetida. Add it to the pot along with your regular spices like turmeric and cumin. You'll end up with a ...
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Pumpkin Lentil Soup (Middle Eastern)This spice combination is to die for. Stir: Stir to coat the pumpkin and lentils in the spices. Simmer: Add hot water, ...
Seema's easy pumpkin soup is made with caramelised roasted pumpkin and spiced up with a crispy tarka at the end. Pumpkins really vary in their size, shape and water content. You may need to add ...
The soup is dressed with crumbed sweet plantain chips and toasted pumpkin seeds for a satisfying ... ground together to make the pepper soup spice blend. Some are harder to track down than others.
nothing goes the distance all fall and winter long quite like pumpkin soup—okay, okay, I see you pumpkin spice latte fans, but hear me out. Pumpkin soup is warming and welcoming from the first ...
this no-bake fall dessert tastes almost like a pumpkin spice latte. Dana Cowin is an editor, author, and podcast host. She was the editor-in-chief of Food & Wine for over two decades. During her ...
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