We’ve got more lentils — and more Ali Slagle — with today’s hearty one-pot recipe: a streamlined take on a classic Neapolitan ...
From comforting classics like tomato soup to flavour sensations such as spiced carrot and lentil soup Soup is a ... from hearty pumpkin soup bowls to warm you in the winter to cold soups perfect ...
Working quickly to avoid losing too much heat, stir through the pumpkin and season ... Tip the spicy onions into the soup and stir through, along with the chopped tomato. Add pepper to taste ...
Peel and quarter the pumpkin. Scoop out the seeds and cut into chunks. Heat the oil in a large, heavy based pan with a lid and cook the onion until translucent. Stir in the curry paste before ...
Remove from the heat and use a stick blender to blend the soup until smooth and silky. Add the remaining lentil stew to the soup pan and return to a low heat to gently warm through. Finely chop ...
HOUSTON - We are getting into spooky season! On Allison's Cooking Diary this week, we are sharing a pumpkin & tomato soup with ghost grilled cheese. It is a twist on a classic, and the grilled ...
Use up those remaining pumpkins to make a delicious bowl of soup, some cheese and rosemary scones or a spicy spinach and lentil dahl Rachel Allen's pumpkin soup and pumpkin, cheese and rosemary ...