This colourful rice salad gives you different flavours and textures ... Drain into a sieve and refresh under cold running water; when the rice is completely cold, leave to drain in the sieve ...

Full ingredient amounts and preparation instructions are in the printable recipe card at the bottom of this post. This wild rice and apple cold salad great on its own or as a side dish.

This delicious wild rice salad recipe is perfect for picnics ... Drain and refresh in cold water. When cool enough to handle, remove the skin from each bean, use your nail to slit the skin ...

Tired to cook up a meal ? You could probably go in for a Rice Salad which is hassle free and makes for a satisfying meal. Made with brown rice, this salad has rice tossed with bell peppers, spring ...

Rice salad is a quick culinary delight that combines the hearty base of rice with the fresh zest of your favourite vegetables and herbs. Whether you are looking for a quick lunch dish, a light ...

About Cold Salad Recipe: Add some color to your palate with this fresh and light-tasting cold salad. A quick and easy breakfast salad with paneer, corns and potatoes. Garnish with honey and red wine ...

Salads often ... baking rice in the oven to give it a delicious crunch before tossing with other fresh ingredients and dressings. So, as someone who loves to try a new recipe and is always on ...

This rice salad recipe with peas is one way to use up leftover cooked rice, but freshly cooked rice has a better texture. Brown rice rather than white makes it a healthier dish. Prepare ahead for ...

That's why I love this creamy cucumber rice salad recipe. It combines ingredients I might not otherwise think to mix together. And, even better, it's like two side dishes in one since it contains ...

Bright, refreshing and packed with citrus-spicy-salty flavours, cold noodle salads are a hot weather saviour. Here are three simple recipes to try now. When the heat is on, it’s hard to decide ...

Tracey shares this delightful, healthy salad recipe with us ... I have been looking for a tasty brown rice salad and after a bit of research and much trial and error, I have come up with this ...

Remove from heat and add rice vermicelli. Leave in the water for 3 to 5 minutes, until al dente. Rinse in cold water and drain ... Alternatively, hold the salad and dressing for up to 1 day ...