Nothing says fall like butternut squash! This creamy butternut squash pasta sauce is simple to make, with a sweet and nutty ...

The Pioneer Woman's butternut-squash mac and cheese was easy to make and the perfect combination of autumnal flavors.

These highly rated squash recipes highlight this fall veggie’s versatility with cozy recipes for soups, mac and cheese, ...

Butternut squash soup is delicious on its own. But you can give your soup some extra flavor and textural flourish by ...

This vegan soup recipe - complete with creamy coconut milk and nutritious butternut squash and carrot - is perfect for fall: ...

Cut it in half and bake the squash with the skin on. It will easily peel away after it’s done cooking. After it’s peeled, it’s time to prep the butternut squash. Cut it in half the long way ...

Arrange the squash halves cut side up in a roasting tin just big enough to hold the squash in a single layer and drizzle over ...

Put that kabocha, spaghetti, butternut and honey nut to good ... use it for Melissa Clark’s roasted honey nut squash and chickpeas with hot honey, another dish that capitalizes on the ...

After about 30 minutes, the roasted squash was tender and ready to remove from the oven. I let it cool slightly before I began removing the butternut squash with a fork. I used a fork to scrape ...

We are in the swing of fall here in Colorado, which means the whole spectrum of winter squash is beginning to be harvested.