Try a few grated raw in a salad, mashed with potatoes, or in this Finnish pudding recipe from Gastronomica editor and rutabaga authority Darra Goldstein, whose passion for the much-maligned veggie ...

Warm up with a bowl of steaming rutabaga soup loaded with rich and cozy flavors. This one-pot recipe is mostly hands-off and ...

I like to think about the entire Thanksgiving holiday, including the weeks of planning, the food, the love of family, even piles of dirty dishes — the whole shebang, really, like the beloved pumpkin ...