Sauté the vegetables. Add diced carrots, onion, and celery to the pot and cook until softened. Stir in a couple tablespoons ...

This smoked salmon and leek soup recipe, created by Tasting Table ... Alternatively, this soup tastes delicious with other ...

Marinate the salmon up to a day ahead and you’ve got ... mix all of the ingredients together and place in a non-metallic bowl. Add the fish and leave to marinate for at least 2 hours, or ...

Some of the best things to come out of my kitchen lately have actually been second takes: leftovers taking on a new life in a ...

Japan has relied on fish and seafood as a primary source of protein for centuries and Japanese Salted Salmon (Shiozake or ...

Add the salmon and hake to the blended soup, along with the mussels (some in their shells, some out of their shells for texture). Simmer to poach the fish until cooked. Stir through the parsley.

Miso can be used as a marinade for fish and meat, in addition to miso soup. It can be used to flavor stir-fried vegetables if you have leftovers. Here is also an easy recipe for sweet potato rice ...