First, the clarified butter is used to baste your turkey; thanks to its high smoke ... When paired with a simple gravy made from sheet-pan drippings, the tadka is an aromatic, textural top note ...

For all age groups, the alternative meals will consist of a SunButter and jelly sandwich for breakfast and a turkey and ...

The following menus for Oct. 14-18 for area schools have been submitted by supervisors of food services. Menus are subject to ...

Strain off the fat from the roasting tin leaving only the turkey juices ... stirring all the time to remove any lumps and until the gravy thickens. Season to taste and serve.

Remove turkey, cover with muslin and a teatowel and allow to rest for 30 minutes. To make the gravy, add the stock to the cooking liquor and bring to the boil. Mix the cornflour with cold water to ...

This simple roast turkey with giblet gravy will make your mouth water. It is extremely flavourful and an ideal dish to make for a Christmas lunch or dinner. In a medium bowl, combine 2 sticks softened ...

This deeply flavored, savory gravy can be made ahead of time, so there’s no fussing when everyone's mingling at the dinner table. Anthony Bourdain was a prolific chef, author, and television ...

The main reason for brining a turkey is to produce a more juicy, moist result. Most roast turkeys I have come across— and at times endured— have been dry and tough. Roast turkey that is not ...

The technique for building the roux for sausage gravy is the same technique for making turkey gravy. If you plan to make this recipe for a Thanksgiving day breakfast, make a double batch of this ...

While Cracker Barrel offers both lunch ... biscuits and gravy in Facebook posts. For instance, one post reads, "Our love ...

Start your day with a twist on a classic breakfast dish! This old school Breakfast Pizza recipe features all the traditional ...