SBS acknowledges the Traditional Custodians of Country and their connections and continuous care for the skies, lands and waterways throughout Australia.

Aside from the Cantonese-style Nin gou, sticky rice cake is eaten in various ways in China and beyond. In Shanghai, for example, it is often served in a savoury dish called chao nian gao ...

The preview meal ended on a sweet note with Deep-fried Crispy Glutinous Rice Cake with Yam and Sweetened Cordyceps with Snow Fungus. Shanghai’s Lunar New Year menu is available until Feb 12 for ...