I’m calling for russet potatoes here to keep it simple, but a mix of russet and Yukon Gold potatoes would yield a delicious ...

Add the Tomato Paste and thyme. Cook for 1-2 minutes ... Transfer to a lightly greased 9-inch pie pan or 7 x 11 casserole dish. Carefully spread warm mashed potatoes on top.

Shepherd’s pie is traditionally made with ground lamb ... Add the turkey back to the skillet and stir to combine. Add the tomato paste and stir to combine. Lower the heat to medium-low, add ...

3) Once they’ve softened up and started to turn golden, pop the garlic cloves, tomato paste, mixed herbs ... and spoon in the pie mixture. Take the bay leaf out! 6) Then layer the gnocchi ...

While sweet potatoes are cooking, heat oil in large sauté pan over medium heat until shimmering. Add onion and carrots and ...

To cook from frozen, defrost the meat and mashed potato in the fridge overnight and assemble and bake, making sure the shepherd’s pie is piping hot all the way through before serving.

I serve the shepherd's pie with my favourite homemade tomato relish, but I confess the tomato sauce is seen on the table too!

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This beef shepherd’s pie is also made even better by thyme, rosemary, parsley, tomato paste, and Worcestershire sauce! Can you just imagine the mouthwatering aroma in your kitchen??? Make your ...