According to a post on her blog, Giada De Laurentiis prefers not to use mozzarella in her deep dish pizza recipe. But why?

Save this recipe for later Add recipes to your saved ... Puglia is known for raw seafood and this dish couldn’t be easier to make. Just slice the fish and serve it with citrus, olive oil and ...

Deep dish vs. New York Style. Who wins? We headed to Chicago to learn how to make a classic deep dish, and learned all the secrets from one of the minds behind Lou Malnati's Pizza. I can't decide ...

Chicago is renowned for its deep-dish delicacies and square cut tavern pies. For both flatbread aficionados and thick crust cravers, the Red Line serves up a variety of local pizza options which are ...

Co-owner Federico Zanellato believes the style has unfairly been given a bad rap by the worst examples of deep-dish pizza from Chicago and Detroit. “Pan-baked pizza has always been part of the ...