There’s something special about a beautifully glazed spiral ham coming out of the oven. Whether it’s for Easter, Thanksg ...

This cook time is for precooked hams ... For this recipe tutorial, I’ll be using a 10 pound spiral ham, that’s precooked. If ...

Add the onion and cook until ... mixture to glaze the ham. Put the strained mango mixture in a small bowl. Stir in the green onions. Cover and refrigerate until serving time.

As a rule of thumb, you should heat a precooked, bone-in, spiral-sliced ham for 13 to 15 minutes per pound at a lower temperature of 350°F. For an 8- to 9- pound ham, the total cooking time will ...