A dash of lemon keeps the rice grains from getting soggy. Steamed rice can be served with any gravy dish. Clean the rice and wash well till the water is clear. 2. Soak the rice in 2 cups of water for ...

The thought of steamed vegetables might conjure up a childhood memory of limp, overcooked broccoli. But the technique of ...

To take this to a new level, cook your rice and veggies in chicken or vegetable broth instead of water. The texture will remain the same, but all flavors will be enhanced which makes this an easy ...

The most popular dish at The Chairman is the steamed flowery crab with aged Shaoxing wine and rice noodles, but the restaurant’s regular customers also love the steamed sticky rice with crabmeat ...

For the steamed ginger fish ... While the fish is steaming make the egg-fried rice. Put the eggs, sesame oil and half the salt in a small jug or bowl, mix with a fork and set aside.