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How to make the crispiest tonkatsu
Ingredients 2 Bone in Pork chops cut off the bone and pounded thin 90g panko 2 eggs Flour to coat salt and msg to season pork ...
1. Whisk lemon juice, 1 teaspoon soy sauce, and sesame oil in medium bowl. Add coleslaw mix, green onions, and toss to ...
Serve the pork with the tonkatsu sauce and raw the finely shredded Chinese cabbage and sliced spring onions.
When plated atop cooked rice alongside a cabbage slaw, the chicken is drizzled with tangy Tonkatsu sauce, a Japanese version of Western barbecue sauce. It’s a delicious one-plate meal.
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This is a great casual dish for when you have friends over to watch a game or movie on the television - although you'll have to increase the quantities, of course. The sliders would go well with ...
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Golden, crisply coated pieces of rockfish are drizzled with a citrus/soy flavoured ponzu sauce and served with Asian-style ...