There is no evidence to suggest that one legume is superior to the others, as each type has its own nutritional benefits. As ...

Incorporating “plant points” into meal planning is one simple way of ensuring a varied, well-balanced, plant-based or ...

“plant-forward” diets that include other foods but still attempt to include more plants can have notable impacts ...

Climate change has a negative impact on food security. Researchers have now conducted a study to investigate the natural ...

Adding chickpeas and other beans to your diet could be the key to boosting your nutritional benefits and managing weight, ...

Climate change has a negative impact on food security. An international research team led by Wolfram Weckwerth from the ...

As frost begins to appear across parts of the Northern Plains, temperatures have been low enough to cause leaf burning and ...

A new study highlights the potential of chickpeas to bolster food security, showcasing their drought resistance and high ...

Beans are a rich source of protein and a great addition to a well-rounded diet. But the exact amount of protein they contain ...

Applying an inoculant to the seed can ensure that the correct type of bacteria specific to that legume is available to the plant once it germinates. Some seeds come already inoculated; you can ...

Plant-based diets are generally better for gut health due to their high fibre content and the inclusion of prebiotic-rich ...

Some social media users are "spreading fear" about dangers of eating legumes, including black beans. Here's why you shouldn't ...