This vegan royal frosting recipe is easy to make! Instead of using food coloring, we used plant-based powder to dye the ...

It may be hard to believe that a luscious and rich chocolate frosting can be made vegan without heavy cream or butter, but it ...

To make the frosting, sift the icing sugar into a large ... for the iced cupcakes to set in the fridge before serving. The vegan cupcakes can be frozen (un-iced) for up to 3 months if well-wrapped.

Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

The day before you want to bake the cake, put the dried fruits, sherry, lemon and orange zest and juice in a bowl, cover and leave to soak overnight. The next day, line the base and sides of a ...