This is the kind of cake that stretches the boundaries of just how moist a cake can be. The cake itself includes actual fruit ...

I put our best pound cakes to the test—and I didn't have anything negative to say about the winner.

Kirbie from the popular food blog Kirbie's Cravings has crafted a lemon cake recipe using minimal ingredients to ensure "soft ...

described it as “very moist and tender,” while our associate visuals director, Amanda Suarez, said, “This is the only one I ...

Carrot cakes can store in an airtight container for 3 or 4 days. However, once iced with cream cheese frosting, they should be stored in the fridge. You can freeze an un-iced carrot cake for up to ...

Preheat the oven to 170C/335F/Gas 3 and line a 25cm/10in round deep cake tin with non-stick paper ... Pour the mixture into a large mixing bowl, add the butter in pieces and stir until melted ...

Using olive oil in cakes makes a very delicate and moist sponge ... Start by greasing your cake tin - either a standard loaf size or a square traybake - with butter or lining it with greaseproof ...

In a stand mixer (or using a large bowl and an electric mixer) stir together flour, sugar, baking powder, and salt until ...

Recipes for carrot cake don’t get easier than this “very tasty” one that doesn ... Sherri Crosbie wrote: “Was real tasty. It was easy, moist and the taste was delicious.” ...

One such favourite is the traditional Christmas cake that is served up at Christmas dinner, hot and spicey with lashings of cream and brandy butter ... that's just as moist and delicious as ...