This Vietnamese dish is one of my favourite light meals - the combination of rice noodles, barbecued (or grilled) pork and lots of fresh vegetables and herbs leaves you feeling refreshed rather ...

A quick and healthy Vietnamese soup recipe. This warming broth packed with prawns and rice noodles is full of flavour and fragrant spices. Prep time: 8 minutes | Cooking time: 20 minutes Four To ...

But still, pho remains supreme in Portland’s Vietnamese dining scene. Maybe it’s the delicate nature of the broth, its long ...

Rice vermicelli are thin, long form noodles made from rice grains (not to be confused with cellophane noodles, made from vegetable starch). Commonly used in Asian soups, salads and stir-fries ...

Cook the rice noodles in boiling water according to the packet instructions, or until they are al dente, then drain and refresh in cold water. Drain again and snip into shorter lengths.

VOV.VN - Michelin Guide, the world's leading culinary guide for tourists and Vietnamese food enthusiasts, has suggested its ...

London’s most successful Vietnamese restaurateur has crossed the river for the first time bringing his casual concept Kêu to ...

Inspired by the classic Vietnamese salad bún cha, which features rice noodles and pork, this recipe instead uses halloumi as the main element. Halloumi’s irresistible saltiness works ...

Its menu highlights dishes like beef rib noodle soup with meat served on the bone, mango salad with grilled shrimp, grilled ...

Now settling in at their newly decorated restaurant, they’re focusing on pho — Vietnamese rice noodle dishes in beef broth — and banh mi (Vietnamese sandwiches). It’s an informal setting at the 489 ...