Many people who are sensitive to gluten claim they can eat all the bread and pasta they want when traveling abroad. How could ...

Newsweek got the opinions of five nutritionists to try to shed some light on gluten: a protein present in grains, including wheat, barley and rye, and all wheat-based foods, including bread ...

While quinoa itself is a gluten-free grain, individuals with celiac disease or any other gluten sensitivity should still be ...

Is there something amiss in the food supply? Is it stronger gluten strength created by adding more gluten molecules to wheat? Or is there a contaminant disrupting our intestinal linings ...

They help but he has also advised me that I should go on a gluten and wheat free diet. I have no idea which foods contain gluten and only some idea of which foods contain wheat.

A gluten-free cake product has been recalled by the U.S. Food and Drug Administration (FDA) after it was discovered to contain wheat and nuts. The "Mini Raspberry Lemon Coffee Cake", made by ...

Sainsbury's is recalling by Sainsbury's Onion Rings because they contain milk, soya and wheat (gluten) which are not ...

For people following a gluten-free diet, hard liquor made from gluten-containing grains can be confusing. Here's what makes ...

This challenge has prompted food manufacturers to explore more natural ... “We have seen great success in using gluten-free wheat starches to improve the texture and flavor profile of baked goods,” De ...