Freeze cooked or pureed squash in plastic bags or firm containers for 6-8 months. Squashes and pumpkins are amongst the most versatile of vegetables, and work well baked, roasted, stuffed ...
If you are opting to skip alcohol altogether, try using white grape juice. Each component of this recipe — the roasted squash, caramelized onions, and croutons — can be made up to three days ...
For a filling weeknight meal, this hearty vegetarian winter squash soup comes together quickly (once you peel the squash). It calls for kabocha, also known as Japanese pumpkin, which resembles ...