You love French baguettes but those are pretty expensive? You can make it at home, and it is easier than you think with this recipe, coming straight from France. In a bowl, put the flour ...

When the bread is brown and hollow-sounding, remove it from the oven and let cool 1 hour before slicing. For the baguettes: Divide the dough into 3 pieces. Press and extend each piece of dough into a ...

Following is a transcript of the video. Claudia Romeo: Baguettes. Can you name a more quintessential French food? The recipe is quite simple. You just need flour, water, yeast, and salt.

It seemed like a good deal, considering the 10-inch baguettes usually cost more than $10 each on their own without a soup or salad side. It was simple to order the Family Feast at one of the self ...

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