Prop 12 represents just one that the pork industry has faced in recent years, which in part comes from people's desire to eat ...

Medically reviewed by David Ozeri, MD Eating a lot of pork is bad for gout because it increases your risk of recurrent gout ...

Pork and beef are dinner favorites that deliver lots of protein. But they can offer different benefits for people who are trying to lose weight or working out.

Some studies show that eating too much red or processed meat can increase the risk of cancer, especially colorectal cancer.

With the new product, Impossible Foods wanted to give that same experience to Jews and Muslims who do not eat pork, along with others who are seeking to avoid animal products or reduce their ...

Smithfield CEO Shane Smith took the country’s largest pork producer public in the U.S. this week. Now he faces the big challenge of getting us all to eat more. Patrick Thomas ...