Nothing beats the satisfaction of biting into a plate of Crispy Fish and Chips, and now you can make this beloved classic ...

Meat, sauce, and fries — again, this was a killer combination ... The combo almost tasted like dill potato chips. Chef Mendoza also previously told BI that you can beer-batter fries to make ...

When you order, you'll likely be presented with a long menu of sauces to accompany your fries. Classic ketchup is on there, ...

The taste of the chips is compared to dipping steak-cut fries into warm gravy ... Two popular Tayto crisp flavors are wuster sauce and prawn cocktail. The wuster sauce flavor tastes sweet and ...

While undoubtedly you can make the best restaurant-style French fries by cooking frozen chips in an air fryer, you can also produce delicious chunky, chip-shop-style chips made entirely from scratch.

The last step was to drizzle some thick gravy over the dirtiest Christmas fries I’ve ever seen and enjoy. Delicious, simple ...

Chips, once considered unhealthy fodder for badly fed folk, are now one of the most revered dishes for the foodie. These days there are even thrice-cooked chips which I've recently eaten at both ...

The combo almost tasted like dill potato chips. I would definitely pair my fries with hot sauce or pickles again. Chef Mendoza also previously told BI that you can beer-batter fries to make them ...