Despite being surrounded by all the fixings, the ham drew the spotlight. Whether served on the Thanksgiving table or a casual weeknight, this Spiced Cider–Glazed Ham is reminiscent of Sunday sup ...

There’s something about the sweet and savory combination of brown sugar and pineapple that makes glazed ham an absolute ...

Place ham in a pot and cover with water. Add the onion, celery and thyme and bring to the boil. Cover and simmer for a couple of hours or until an inserted skewer comes out hot. Allow to rest in ...