Sprinkle a thin layer of cornmeal into the skillet. Pour the batter into the pan, then top it with the sausage and vegetable mixture. Transfer the skillet to the oven and bake for 25 to 30 minutes, ...

Mary-Frances Heck is a chef and food editor, formerly a senior food editor at Food & Wine. In addition to her recipes and articles appearing in many well-known publications, she has her own ...

Pizza ai quattro formaggi – pizza with four cheeses – can be rossa (red) with a base of tomato or bianca (white) with just the cheese. For this recipe you will need a pizza stone ...

My homemade pizza makes it on the table at least once a week for my family of four. I've got the easiest recipe that just ...

You can make quick, easy pizza recipes for summer meals. They are a favorite food, and there are many ways to prepare ...

Once you've mastered Lorraine Pascale's basic pizza dough ... golden-brown and the cheese has melted. Scatter basil over the top and arrange the remaining figs on the pizza.

About Chicken Pizza Recipe: An Italian favorite, this chicken pizza recipe is a delicious mix of flat bread or base topped with cheese, chillies, onion, garlic sauce and chunks of chicken.Tossed to ...

This recipe needs minimal ingredients. Enjoy it plain or with soups and pasta. Similar to bread pizza, cheesy pizza toast can be eaten during a midnight binge, evening tea-time, or even a party. This ...

Toppings — including the sauce — go on top of the cheese, and the edges get nicely crisped up in the metal baking pan. Get the recipe. (Or try St. Louis-Style Pizza.) Italian Sausage and ...