Hello Lindsey, I am making Delia's traditional Christmas pudding this year, l plan to make it shortly but worry it will go mouldy. I have ceramic pudding bowls and the plastic ones with the lid; which ...

Afternoon Lindsey, in Delias vegetarian sausage rolls can I use blitzed seeded bread instead of white , or white dried breadcrumbs. Regards Margaret.

This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...

Feedback this month warmly welcomes the talented chef Romy Gill, whose latest cookbook Romy Gill's India: Recipes from Home ...

These are made in moments and are cooked in less than an hour, are light-textured but have all the flavours of Christmas. You ...

This week we are featuring Delia's recipe for brownies, the Armagnac-soaked prunes adds an extra squidginess, but if you ...

One lucky member has the chance to win a selection of award-winning, handmade Tracklements in time for Christmas.

To help get you into the festive mood, we've teamed up with Horrible Histories and The Rubens at the Palace to offer you a ...

Start off by putting all the ingredients except the pears in a large saucepan and place it on a low heat, allowing it to come slowly to the boil. Give everything a whisk round from time to time to ...

On Christmas day heat the casserole gently but thoroughly, covered with a lid, on the stove, which will take about 30-40 ...

This could not be easier. Begin by placing the dry ingredients in a large roomy bowl, mix to combine, then add the buttermilk followed by the water. Start mixing; first with a spatula then finish off ...

Take the chestnuts and use the tip of a small sharp knife to score a cross into the skin on the flat side. Then place them ...