Nagadipa or Naka-diva was the ancient name of the Jaffna peninsula. It is first mentioned in the Pali chronicles of Ceylon in connection with the story of the Buddha's second visit to Sri Lanka in the ...
From ancient times other cultures have been in contact with Sri Lanka to obtain the spices that grow there. The best cinnamon, cloves and other spices are indigenous to Sri Lanka. People arrived to ...
The system built by the British, began operating in 1864, initially from Colombo, Henerathgodde (Gampaha) and to Ambepussa. Kandy was reached in 1867. 1925-40 was the peak of railway development. Most ...
The day after the funeral of Tisahamy Aththo, the chieftain of the Veddah tribe, the Sandeshaya programme of the BBC interviewed me. The first question was "who is Tisahamy?". That was sufficient for ...
This is a guide to a course of lectures in basic medical genetics, and has been specifically designed for this course. Of the many topics in basic genetics, only those with medical and clinical ...
Dr. Buddhadasa Bodhinayake has been a household name all over Sri Lanka. Hailing from a suburban Sinhala family background in Bentota and guided by his father, a Head Master of a Sinhala School, he ...
This year marks the 500th anniversary of Vasco da Gama's (1469-1524) voyage to India, which is rated as one of the greatest achievements of mankind. It is only comparable to Neil Armstrong's journey ...
Tissa Madawela, a prominent icon in the Sri Lankan community in London as the man behind the video camera and newly appointed Additional Correspondent to Sri Lankan Rupavahini Corporation is a pioneer ...
The development and distribution of the Ancient Hydraulic Civilization of Sri Lanka is reflected in several maps where the spatial distribution of ancient irrigation structures, the distribution of ...
A marriage is said to be consanguineous when the union is between two people, genetically related, by descent, from a common ancestor. All human societies however ...
Add bread fruit in to a water filled saucepan then add pinch of turmeric and boil with the lid on for 25 minutes or till the fruit is well cooked. Drain the remaining water. Add oil to a small frying ...