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restaurantonline
10 小时
Si King tees up new takeaway restaurant venture
TV chef and Hairy Biker Si King has announced he is to launch a new joint hospitality venture at the Sheepfolds Stables food, ...
restaurantonline
15 小时
Jack ‘O’ Bryan’s team to take over former Frankie & Benny's in South Queensferry
The team behind Dunfermline fine dining restaurant Jack ‘O’ Bryan’s are set to take over the former Frankie & Benny’s in ...
restaurantonline
16 小时
Liverpool restaurant Pilgrim to return following four-year hiatus
Jamie Duffield will reopen his Liverpool restaurant Pilgrim in a new location in the city later this year following a ...
restaurantonline
14 小时
BrewDog promises return to profit as losses widen
BrewDog’s CEO says the multinational brewer and pub operator will ‘return to sustainable, profitable growth in 2024’ despite ...
restaurantonline
16 小时
Akbar's owner Shabir Hussain dies
Shabir Hussain, the chef known affectionately as the ‘king of curry’, has died at the age of 56. The chef and restaurateur ...
restaurantonline
16 小时
UKHospitality: Tube strikes ‘incredibly disappointing news’
UKHospitality has said tube strikes planned for November that could wipe out London Underground services for the best part of ...
restaurantonline
1 天
Hospitality business rates bill to increase to £914m
The business rates burden on the hospitality sector is set to increase to £914m next year on the back of the latest inflation ...
restaurantonline
7 天
National Restaurant Awards launches hunt for Rising Stars of the industry
The National Awards (NRA) is looking for nominations for a new initiative that celebrates the rising stars of the industry.
restaurantonline
1 天
“We call it operation two stars”: Adam Handling reveals ambitions for his flagship ...
Adam Handling has said that he is aiming to win a second Michelin star at his Covent Garden r Frog by Adam Handling by 2026.
restaurantonline
1 天
Table Talk Foundation rebrands as Prept as it goes nationwide
Food education charity Table Talk Foundation has changed its name to Prept as it looks to establish a nationwide presence.
restaurantonline
1 天
Whitbread sells 51 F&B sites for £56m
Whitbread has accepted offers on 51 of its branded F&B sites for a total consideration of £56m under plans to exit 126 ...
restaurantonline
1 天
Flash-grilled: John Keenan
The head chef at Glasgow restaurant 55 Bearsden Cross on his past life in the music industry and why he swapped that career ...
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