An eight-year study led by Hakai Institute scientists and published in the journal Nature last week found that ocean ...

On farms, raw waste milk poses a potential risk of spreading avian flu, which so far has been confirmed in dairy cattle in 16 states. University of California, Davis, researchers have found that ...

Here’s the latest news concerning climate change and biodiversity loss in B.C. and around the world, from the steps leaders ...

Rapid sea ice loss and ocean acidification from climate change are altering the growth and nutritional value of microscopic algae. These algae are an essential food source for fish, krill ...

A new study by Mote Marine Laboratory in Sarasota has revealed a potential link between red tide algal blooms and long-term acidification of Florida’s estuaries. Coastal residents of Florida are well ...

Compared to other similar events in Earth's history, ocean acidification, over hundreds of years, has been happening very fast. However, its recovery has been very slow due to the inherent time lags ...

Researchers have found that acidification can kill H5N1 in waste milk, providing dairy farmers an affordable, easy-to-use alternative to pasteurization.

A new study completed at Kodiak’s NOAA Alaska Fisheries Science Center implies that ocean acidification, not ocean warming, ...

Holstein calf feeds from a bottle of colostrum milk. UC Davis researchers have found that acidification of waste milk can kill H5N1, the virus that causes bird flu. (Richard Van Vleck Pereira / UC ...

A recent study presented at the International Poultry Science Forum delved into these questions, focusing on the return on investment of different water acidification strategies using a blend of free ...

The Indian Ocean is likely to hit the dangerous phase of being in a state of permanent marine heatwave conditions between ...