Preheat oven 400 degrees. Toss the squash in the olive oil, chili powder, cinnamon and a good pinch of salt and pepper. Place on a single layer and roast until golden and tender, about 15 minutes.
Whether you're celebrating with your significant other for the first time or the tenth, you've probably already given some ...
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Dalia Colón is sharing ideas that go beyond the usual salads, stir-fries and smoothies with these super creative ways to eat ...
Portobello mushrooms are perfect for stuffing with wild rice. Saute the rice with chopped carrots, celery, onions, thyme, and ...
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