In our veal Milanese recipe, thin breaded veal cutlets are pan-fried till tender-crispy and served with peppery, lemony ...

This Christmas Eve, you may be hosting a cast of your many friends and family or keeping it intimate with your nearest and dearest. Regardless of the size of your holiday table, the night before ...

But it is significantly smaller than chicken breast and typically more expensive. The term cutlets started popping up in English-language cookbooks in the late 1700s. They referenced thin cuts of veal ...

Schnitzel is simply very thin slices of meat that are breaded then deep- or shallow-fried. The dish is said to have ...

Homemade cutlets can be made not only from meat but also from fish and liver. For fish cutlets, it is best to use hake. The nutritionist shared a recipe on Instagram for very healthy and tasty baked ...

Upma Cutlets are a fantastic way to make use of leftover Upma making a healthy addition to your breakfast or any other meal. Scroll down to check out the recipe below. Upma is a beloved South Indian ...

penne pasta, chicken cutlets, onion chopped, garlic and ginger paste, cream, White sauce (milk, butter, flour), BBQ spice, Peri peri sauce ...

A plate of crispy cutlets served with tomato ketchup and mint chutney sounds delicious, right? Try this tasty raw banana cutlet recipe for breakfast at home. Ingredients 2 – Raw banana 1 tsp – Salt ...

Small finely chopped beetroot, finely chopped carrot, small boiled mashed potatoes, soaked poha, grated ginger, chopped chilli, mashed paneer (optional), chopped ...

Carrot cutlets are a delightful snack that perfectly combines carrots sweetness with savoury spices. Let's explore the simple steps to whip up these delicious cutlets!

Cover with cling wrap and marinate for at least 1 hour. In a non-stick frying pan, cook the cutlets until cooked. Drizzle with the remaining yoghurt mixture and sprinkle with the remaining coriander.