An October 2024 study published in Scientific Reports found that invasive species such as "gorilla ogo" and "spiny seaweed" thrive in areas with submarine groundwater discharge, where daily tidal ...

Seaweed has been an essential part of Asian food culture for years. Only recently have Western communities come to acknowledge its nutritional assets. Rich in vitamins, minerals, and antioxidants ...

10/17/2024 October 17, 2024 Lindy Taverner has been working in conservation and wildlife documentary for over a decade. Now she is making waves in the culinary landscape with her passion for seaweed.

“Outerknown is a brand founded by surfers with the ocean always top of mind, so Keel Labs' work with seaweed-based fibers instantly resonated with us when we learned about it,” he say ...

Move aside, kale, because it’s seaweed’s turn to be the hot, nutritious green. After all, it’s extremely nutritionally dense, a regenerative crop, only needs sunlight and sea water to grow ...

The Portland company, SeaMade Seaweed Company, manufactures a snack bar made with cranberries, honey, almonds and, of course, the main ingredient: seaweed. After eight years at the helm ...

4 World's Largest Country Producers of Seaweed -There were 4 countries in the world with the largest production of seaweed in 2015. This data was obtained from the FAO’s Report entitled “The Global ...

A local innovator is developing a pilot project in Conception Bay South to determine the effectiveness of using seaweed as a filter for wastewater treatment. HoldFastNL is developing the project with ...

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