Pour the mixture into the tin and bake for 55 minutes or until cooked when tested with a skewer. Set aside to cool in the tin for 5 minutes before turning out onto a wire rack to cool completely. To ...
This was my very first viral recipe here on The Kitchen Magpie! If you like this, you should try my Lemon Buttercream Frosting recipe. This recipe is the best thanks to sweet and salty mixing together ...
Cream cheese frosting is a tasty topper for cakes and cupcakes, brownies and cinnamon rolls. Made with cream cheese, this variation of buttercream frosting has a light and creamy texture with a ...