Potato pancakes are a cheap and tasty dinner for the whole family. One simple addition will enhance their flavor and make ...

Debra’s recipes tend to focus on naturally gluten free and often dairy free. What Dairy-Free Sour Cream Do You Recommend for Serving? For a homemade option, I really like my Cashew Sour Cream ...

Add the starch and salt to the grated potato, mixing well with optional garlic chives. Heat oil in a skillet and cook the batter into round pancakes until golden brown on both sides. Serve hot with ...

Grating potatoes quickly can save you time and effort in the kitchen. Potatoes are a staple in many recipes, from hash browns ...

Heat the oil to 350°F. Fry the potato pancakes, in batches as necessary, until golden brown and crispy, 2 to 3 minutes on each side. Drain the pancakes on paper towels and sprinkle with salt.

Potato pancakes are a simple but delicious dish that has become a favorite for many. Crispy crust, delicate texture and rich potato flavor are what make them special. However, there are nuances that ...

One of the most delicious, satisfying, and easy-to-prepare potato dishes is pancakes. You can make them with mushrooms, cheese, and minced meat. 1. Grate the potatoes with the onion on a fine grater.

7. In a sauce pan put a stick of butter, half a cup of brown sugar, 1 teaspoon of vanilla, a little pancake syrup and maybe a ...

Turkey meatloaf has a rep for being dry. Add cooked sweet potatoes to keep it juicy and help bind it together. Use 1 to 1 1/2 ...