the more mature the cheese, the shorter the cook. Ensure the camembert in just softening before you add the nuts and bread chunks, as an extra 5 minutes will result in the perfect melt.
Racheal Perron from Kowalski’s shares some of her best tips when making a grilled sandwich. Plus she gives us recipes for some of her other favorite grilled sandwiches. 4 slices Kowalski’s ...
Camembert is a French cheese which dates from the end of the eighteenth century. It’s named for the town in Normandy where it was first invented, and made from unpasteurised cow milk. The classic ...
For cheese fanatics, this iteration of the Cheese Melt Dippers are so on-brand. This time, you can tuck into breaded camembert! Yes, camembert. Now if that doesn't say a ‘cosy night by the fire ...