Spread the loveRegistered Dietitians (RDs) often evaluate sausages based on their nutritional content, ingredient quality, and processing methods. Here’s a list of some of the best and worst pork ...
We start with kožnica – a pork sausage made from Slovenia’s native Krškopolje breed – topped with freshly grated horseradish. He pours a local sparkling Malvasia to accompany it ...