Texas-based Burgundy Pasture Beef markets its products as, “100% Grass Fed. Sustainable. Wholesome.” but partner Jon Taggart says that’s a story that he can only sell one time for each customer.

Those supplying beef to the Japanese market will likely find more cattle available to meet export conditions. “Putting cattle on feed early, bypassing the wheat grazing and/or pasture grazing, is a ...

For my family, when venison was scarce, beef was a stand-in ... With deer, the flesh is a rich burgundy, the color of a juicy Malbec redolent with dark fruits. Save for a faint silvery sheen ...

A family-run Herefordshire farm that has been in the same family for five generations has adopted some new initiatives, which it says are meeting both a local and nationwide demand for pasture-fed ...

1. Wheat field on Nov. 10. Don’t turn cattle out on wheat pasture too early. Waiting just a few days for the stand to adequately develop will make a huge difference in the longevity of the stand and ...

Beef cattle grazing on native pastures is the key land use in the seasonally dry zone ... In this BeefConnect webinar, join Dr Kendrick Cox (DPI Principal Pasture Scientist), when he discusses the ...

The FinaMill Ultimate Rechargeable Spice Grinder is perfect among holiday gift ideas of food for home cooks who like to keep ...

Because of this process, this snack is free from any nitrates or nitrites–even naturally occurring ones. Crafted with 100% grass-fed, pasture-raised beef, Think Jerky checks virtually every box when ...

All prices are accurate upon date of publish. You can learn more about the affiliate process here. I was out for post-work drinks the other day when I brought up the most talked about shade of the ...

The researchers used remote-sensing tech to track the productivity of pastures (or the amount of grass produced annually for livestock to consume) and estimate the climate benefits of reducing beef ...