In Hawaii, all varieties of cacao grow well. Hanna grows most of her trees from seedlings. It takes three to five years ...

Blue Stripes, the whole cacao brand on a mission to create a more ecologically and economically sustainable cocoa supply ...

T here’s no question that the morning ritual of brewing and sipping a fresh cup of coffee is one of the small joys of life. I ...

Blue Stripes has closed a $20 million Series B funding round led by Zintinus, The Hershey Company and Whole Foods Market, ...

Equally delicious as an after-dinner digestif or in chocolatey dessert drinks, such as the Grasshopper and the Brandy Al ...

Renude added Reishi Cacao, a supercharged hot chocolate, to its innovative lineup, which also includes Chaga Matcha, ...

As explained by California Cultured, the process of cell-based cacao begins by selecting cacao varieties with optimal flavor ...

Cocoa production has driven deforestation in key producing countries – in Ivory Coast (the largest cacao grower), over 85% of forest area has been lost since 1960. Cocoa beans, meanwhile, have one of ...

Lotte Group Chairman Shin Dong-bin, alongside executives from the group's Korean and Japanese subsidiaries, visited Ghana to ...

While natural cocoa powder is bitter and highly acidic, black cocoa powder is more basic, which results in what some describe ...

Ivory Coast has raised its cocoa harvest forecast for 2024-2025 by as much as 10% following a fresh counting of pods last ...