Today, France makes 360 million wheels of Camembert each year, and the cheese has become a symbol of French culture. It was used to feed French soldiers during World War I and even gave its name ...

French researchers have warned of a possible end to Camembert with its white, fluffy coating. Currently, a single fungal strain of the species Penicillium camemberti is used for the soft cheese ...

Did you know that the soft and creamy Camembert cheese, famous for its origins in Normandy, France, played a pivotal role in ...

The very best camembert, made in the traditional way, will be labelled Camembert de Normandie appellation d’origine contrôlée au lait cru, which means it has been made from unpasteurised milk ...

Earlier this year, cheese fans panicked following the publication of new research on essential cheesemaking moulds, certain ...

It's official – eating cheese can make you feel happier and ... It is found in all dairy products, but particularly in Camembert and other cheeses fermented by penicillium, such as Brie and ...

A study of several dozen elderly people suggests that eating Camembert daily may help keep dementia at bay, but not Mozzarella cheese. Researchers primarily with the Tokyo Metropolitan Geriatric ...

Place the camembert into the hole on top of the zesty cranberry sauce. Make a small incision in the top of the cheese and press in 1 rosemary sprig and the garlic clove. Place the loaf on a large ...