This post may contain affiliate links. Read our disclosure policy here. Just picked a bunch of pears? Here’s a simple tutorial for Canning Pears that you can follow to preserve those fruits all winter ...

Some are best left on store shelves, and, when considering which canned foods to avoid, one popular option comes to mind: pears. Pears don't shine in their canned form. Depending on the variety ...

When fall rolls around, we all start craving apple and pumpkin bakes, but there's another seasonal fruit that's perfect for ...

Cooking with Ruthie's Chocolate Pumpkin Overnight Oats recipe is simple to make and will keep you full all morning.

Try this spiced pear jam on toast or muffins, or spread it on hot sandwiches with your favorite meat. And if you have a true ...

Their small size also makes them great candidates for canning or pickling. Tips for baking with pears Pears bake similarly to apples, so you can swap them out in many recipes where you use apples ...

This is 6 to 12 hours after harvest for most vegetables. For best quality, apricots, nectarines, peaches, pears and plums should be ripened one or more days between harvest and canning. If you must ...